Tested & Tasted

I had seen so many success stories of Baking Mum's spongecake, finally I tried the recipe last week. Unfortunately, my sponge cake tur...

Many thanks to the talented Happyflour for giving me my first award! I am very honored to have been awarded the Kreativ Blogger award. The ...

After I realized that I put wrong amount of ingredient (I pour all the 65c 汤种 into the bun ingredients) last week , out of curiosity, then ...

I tried to bake 65C bread/bun recipe shared by Fatmumbaking during weekend. So dissappointed with my results, which was not as soft or flu...

Got the white eggs left over from Kueh Lapis, then I made this. The original cake's name is Zebra Cake, however, I was too lazy and made...