Host : @nyonyarecipe
Recipe
: Niken Indriati
Tools
: Syringe with refill 10ml – 3 sets, container – 1 pc
Ingredients A : **
- 15
gr Instant Jelly (Konyaku) - plain
- 10
Tbsp Sugar
-
700 ml Water
- 1
tsp Vanilla essence
Ingredients B :
- 1
tsp Agar agar - plain
- 1
tsp Instant Jelly (Konyaku) - plain
-
600 ml Fresh milk
-
4 Tbsp Sugar
-
Food colouring (yellow, pink and green ) or you can make them from fruits
Ingredients C : (OPTIONAL)
- additional
Jelly made to cover the pudding base
METHOD:
Step 1
- Boil
ingredients A until dissolve.
- Pour
in to the container. Leave to cool and set.
Step 2
-
Boil ingredients B until dissolve, divide according to the colour preferences
colour
- ANTHER/FILAMENT : Firstly,
make the filament in the middle of container using the syringe (normally in
yellow, orange or chocolate colour)
- Fill
the yellow agar2x by using the syringe suction, and inject in the middle, PRESS
UP and DOWN method but make sure not touching the container (if not
the colour will spill out)
- Once
the filament done, now preparing with other colour of syringe to make the flower petal.
- FLOWER PETAL: try to inject
from the side way just beside the filament, method of injection PRESS
and PULL to the SIDE WAY with imagination to make flower petal ( if
making filament is UP and DOWN )
- LEAVES : once the flower petals
are ready, now we are preparing for the leaves part, use the syringe fill with
green, inject on the side way beside the flower petals, this time the injection
in ZIG
ZAG method (left right) slightly bigger from filament.
Step 3 (optional)
Boil
ingredients C if you would like to make a base in different colour ( the reason
to cover up the mess/hole that created earlier ). You may option to skip this
method because it will merge in to the flower that had created earlier.
Step 4
-
Let it set in the fridge
-
Inverted from the container once it is completely cold.
- Ready
to serve.
NOTES:
- ** I replaced ingredients A by using Redman - Konyaku premix jelly powder
- I made the Koi mini fish one day ahead and put in ingredients A
- While
you are preparing the arts pudding, all ready made ingredients B need to be
soaked in the bigger bowl with hot water (au bain marie) or double boil to prevent the liquid
to be hardern. If not, there will be a difficulty to use it later part or easily
choked in the syringe.
