Peanut Butter Cookies



Ingredients :
300 gr Flour
150 gr Icing Sugar
150 gr Oil ( Canola or Peanut )
200 gr Skippy Peanut Butter ( I used Chunky type )
1/4 tsp Salt

2 Egg yolks, for wash
Ground peanuts ( optional )

Method:
- Preheat oven to 150 C
- Combine all ingredients (except egg yolks) in mixing bowl.
- Beat over medium speed for a couple of minutes till all ingredients are mixed well. (However, I found the flour a bit sticky, so I add 30 gr of ground peanuts)
- Take 1/2 tsp or preferable size of dough and form into round ball and arrange on greased pan. Do this to all the dough. 
- Brush the top with the egg wash and sprinkle some ground peanuts on top.
- Bake in preheated oven for 15 - 20 minutes till golden.
- Let cool and store in airtight container.




And the other cookies that I baked are just repeated recipes that I baked in previous years :

I would like to wish you 

a Happy Chinese Horse Lunar New Year 2014.




7 comments:

  1. I love peanut butter cookies! Yummy! Happy Chinese New Year to u!

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    Replies
    1. Thank you. Happy Chinese New Year to you too :)

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  2. I love peanut butter cookies! Are they melt in yr mouth type? :)

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    Replies
    1. Yes, I missed the peanut butter cookies that I ate in my childhood. The one that I made this time, I used chunky type and add a bit ground peanut, so not really melt in the mouth. However, if you prefer it melt in your mouth, maybe can use the creamy type of peanut butter :)

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  3. happy lunar new year to you too and all the best in the year of the horse!

    ReplyDelete
    Replies
    1. Hi Lena, happy horse lunar new year to you too :)

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  4. Gong Xi Fa Cai, Doris!!! I hope that I'm not too late with my CNY greetings!!!

    Your PB cookies look yummy!!!

    ReplyDelete