I made simple pizza last weekend. Browsing thru internet and finally decided on this. The texture was soft, good taste and easy to make. I only used normal ketchup sauce for the tomato paste, added diced ham, sausages, mushroom and pineapple. Finally sprinkle cheddar & mozerella cheese on top.
Pizza Base Recipe from 专业面包甜品制作 via Fatmum
115 gr Bread flour
115 gr Plain flour
5 gr Salt ( I only used ½ tsp )
115g Warm water
4 gr Yeast
½ tsp Sugar
- Dissolve Yeast and sugar into warm water until bubbling (or around 5-10 mins)
- Mixed all ingredients together.
- First proofing @ 2hrs ( I only proof for 1 hours) or till 2.5-3 times the size.
- Second proofing 30mins.
- Bake in preheated oven of 200C for 20mins or till golden brown.
Yield : 2 pcs 10 inch pizza base
If you bored just to make standard size pizza, and you want a bit challenge … try make cheesy bites surrounding the pizza, you may hop to Fatmum’s blog and see how creative she is.