Bake & Celebrate Cookbook

I'm so excited and happy to announce that I was selected to be participate together with other fellow bakers. Marshall Cavendish publisher has invited us to share our recipes in this cookbook, which will be available in Singapore major bookstores in December 2016.

Another excited news, to thank my blog readers/followers for your continuous support, I will be buying 3 copies of this cookbook to give away to 3 lucky winners. Please visit my instagram @dorisgoz to join the giveaway. The giveaway is open from now until 2nd Dec 2016 - 23.59pm. The winners will be published only on my instagram posting.

Best of luck :)

Note : 

for Malaysian readers, you may buy online at :

http://www.mphonline.com/books/nsearchdetails.aspx?&pcode=9789814771689

Aspiring Bakers #7 Lucky Winner

Thanks again for all the participants who contributed their wonderful bakes for May's Aspiring Bakers #7 - Chocolate Delight. If you noticed, there are only 176 lucky numbers given out of 186 entries.
Using random.org to select and ......... the Lucky Winner is

#130 RPVN of Two Cherries on Top

(Updated by 03/06/2011)

My apologise to RPVN as she is from Vietnam and thanks for her understanding that I need to re-draw the lucky winner. 

Here is re-draw result and the new lucky winner is

#35 Rachel Hei of ~温馨小厨~

Congratulation to you, Rachel! Please email me your address, and I can send the gift to you asap :)

Aspiring Bakers #7 – Chocolate Delight (May 2011)

Wow! How time flies, now we are in Aspiring Bakers #7 …. Yeah!!!

Thanks to Jean from Noms I must that we all successfully said CHEESE, and it’s time for us now to indulge this month into .... chocolate delight.

I am hosting the Aspiring Bakers #7 – Chocolate Delight (May 2011), please do join in the fun and give your support for this event :)

If you are interested to find out what's on the previous ”Aspiring Bakers #6 – Say Cheese” entries, you can refer to the link HERE which is hosted by Jean from Noms I must.

Who can join?

Everyone! (if you do not have a blog, just send me a photo and recipe of your bake)

How to join?
Step 1:
You can make any chocolate related to bakes, hot or cold desserts for the month of MAY 2011.

Step 2:
Post it on your blog between 01 May 2011 to 31 May 2011.
Your post must include the recipe or link to the original recipe. If you are using a recipe from a book, please include the title of the book too.
Any entries that are posted outside the date range will not be accepted.
Any entries that do not include a recipe or link to the original recipe will not be accepted too.

Step 3:
Please mention that you are submitting your post to
Aspiring Bakers #7 – Chocolate Delight (May 2011) hosted by DG from Tested and Tasted and link to this page.
Entries will not be accepted if the above title is not included.

Step 4:
Email to testedandtasted@gmail.com in the following format:

Your name or nickname:
Your blog name: (omit this if you do not have a blog)
Name of your bake:
URL of your post:
Attachment of your photo in your email (One photo for each entry and to be less than 500kb).

Please email for each entry. Put "Aspiring Bakers" as your email subject. You can submit more than 1 post.



In conjunction for my hosting of May “Aspiring Bakers – Chocolate Delight” theme, there is a small giveaway
"100 Best Delicious Chocolate" recipe book for ONE lucky winner (open to Singapore & Malaysian addresses only).

Each participant can submit more than one entry. Each entry provides you one chance to win in the lucky draw. The lucky winner will be announced on 02 June 2011.