Hazelnut Chocolate Cookies

CNY is approaching soon. Here, I would like to share my easy and yummy recipe. You may find this recipe in Bake & Celebrate - Cookies and Treats book published by Marshall Cavendish.

Ingredients :
100 gr Salted Butter
50 gr Icing Sugar
75 gr Hazelnut spread (I used Nutella)
150 gr Plain Flour
25 gr Corn Flour
1/2 tsp Baking Powder
50 gr Chocolate Chips

50 gr Hazelnuts, diced 

Method :
- Mix butter and sugar until well incorporated ( Beat using mixer or about 1-2 mins )
- Add Nutella, beat until well incorporated..
- Fold in the flour (Plain flour, corn flour and BP) and chocolate chip to form a dough
- Shape into 10-11 gr balls, dip into hazelnut diced, place it onto a line baking sheet, flatten it. 
- Bake in preheated oven at 160C for 20-25 mins or until lightly browned. Remove to wire racks to cool completely.

Yields : 40-45 cookies

The books got lots of yummy cookies, few recipes that I tried, one of them was from my good friends and talented Cathy, please visit her blog for the recipe "Ice-cream scoop cookies" but I baked into round shape. Love the cookies so much, very light, buttery taste and crispy.

And another recipe and I tried was Orange Cranberry Pistachio Cookies from IG talented friends @garden_of_serenity, please visit her IG for her yummy recipe. A refreshing citrus fragrance with my favourite cranberry and pistachio, never get tired eating it :)

Happy Baking :)

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