Fried Sweet Potato Dough

Tested Recipe by : Tabloid Saji

125g margarine
200ml water
1/2tsp salt
1tbsp sugar
100g Yellow sweet potato, steamed & mashed
2 eggs, light beaten
125g Plain flour + 1/tsp Baking Powder

100g Cooking chocolate, melted (optional)

- Melt margarine, water, salt and sugar. Cool the mixture.- Add mashed sweet potato, then add beaten egg one at a time, mix well. Fold into flour & baking powder.
- Put the dough into a piping bag fitted with a star nozzle.
- Heat oil in a wok and pipe the dough directly into the wok and deep-fry the dough till golden brown.
- Coat the fried puff with melted chocolate.

Yields : 20 pcs

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